Already world renowned for creating their innovative and luxurious range of “perfect coffee cups” DEVIEHL have recently mastered a new creation – another perfect cup but this time created exclusively for holding caviar. Any caviar connoisseur will know that the delicacy is best served cool, and in light of this DEVIEHL have worked closely with the specialists at Gourmet House Caviar to design a receptacle befitting this luxurious delicacy in every single aspect.
Purveyors of arguably the finest caviar to be found, Gourmet House have long been considered the number one supplier of rare caviar in the world, their extensive selections of this highly sought after delicacy paling in comparison to no one. Understandably, people who appreciate this rare treat will also want to serve their caviar in a suitably luxurious cup – the idea that formed the very foundation of DEVIEHL shifting their latest designs away from coffee and towards caviar.
By implementing much of the same technology perfected in their award winning coffee cups DEVIEHL have developed a design that not only allows you to serve the finest caviar in an attractive and alluring manner but also keep the delicacy at its optimum temperature at the same time. Insulated so that when filled with crushed ice it keeps the temperature cooler for longer, this new caviar cup design is also lower and wider than their famed coffee cups, the unique shape perfect for presentation as well as keeping the caviar evenly chilled and tasting its best.
Demonstrating their artisanal devotion to creating objects that fuse beauty and innovation in equal measure, the caviar is served on a hand-blown crystal tray which fits perfectly into the caviar cups. Each one, created by hand, entirely unique, adds another touch of exclusivity to an already breath-taking design.
One of the most impressive aspects about these new caviar cups is their painted decoration. Each, individually decorated by a master painter, depicts sturgeons mid swim, in either gold or silver. The cups have been treated as a work of art, the artists imbuing every one with a unique personality that shines through at a single glance and which makes it clear that they are so much more than your standard caviar cup.
Decorated in either swirling red and gold or marine turquoise and silver, caviar cups are available either individually or as a set, together with Gourmet House’s most exclusive caviar.
DEVIEHL cups are available from Harrods and William & Son in London, Gourmet House Caviar as well as leading luxury department stores internationally.
Innovative, unique and designed to add that extra flourish of luxury when serving a delicacy that already only graces the finest tables, DEVIEHL’s new perfect caviar cup is a must have for anyone who appreciates the finer things in life and whom wants to ensure that they only have the best of the best.
More about DEVIEHL
Created from the joint passion of Founders Jonathan Strauss and Andreas Bös, DEVIEHL made their impact in the global luxury market by designing the “perfect coffee cup.” Fusing together innovative technology with years of scientific research as well as a love for luxurious materials, DEVIEHL creates coffee cups and now also caviar cups, that are individual, artistic and indulgent – the perfect pieces for dedicated caviar or coffee aficionados who simply won’t settle for second best.
More about Gourmet House Caviar
Suppliers of only the finest selection of caviar in the world, Gourmet House first began their trade in the delicacy in 1965 making them one of the oldest and most prestigious companies in the market. Today Gourmet House has bases in London, Dubai, Hong Kong and New York, giving them an extensive global network of excellence.
Scouring the world for only the rarest and most exquisite varieties available, from beluga, to oscietra to the legendary King of Kings, each of their caviar varieties is processed by one of the world’s most famous Caviar Masters from Iran and gathered according to an ancient Persian recipe. The result is incredibly high quality caviar that is hygienic and very delicately procured, every single batch painstakingly hand fished, harvested and slightly salted so that the taste is simply sublime.